Welcoming, advising and serving clients with a personalized service Setting up bartending events for 300 to 1000 clients Participating in the achievement of the economical and quantitative targets of the village's bars Guaranteeing the service quality, the respect of Club Med's hygiene and safety conditions, as well as the maintenance of Club Med property
Availability and international mobility from 3 to 8 months Diploma in catering or hotel industry Bartending experience and knowledge of cocktails required Basic knowledge of French or knowledge of another foreign language
Professional Responsible Available Self-sufficient Good inter-personal skills
Temporary local G.O contract consistent with the host Country law Accommodation and meals provided by Club Med and other advantages connected with our Club Mediterrane group. Disclosure and Barring Service (DBS) check required (payable by applicant).