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11 days ago
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Breakfast Supervisor - Hotel du Vin Bristol


Hotel Du Vin
Salary band: Any
Location: Bristol
Job type: Permanent
Contact: Hotel Du Vin
Category: Bar Jobs
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Breakfast Supervisor - Hotel du Vin Bristol

Our appeal is all down to our attitude. Simple yet sophisticated. Informal yet luxurious. Elegant yet unpretentious. It's a commitment to doing the little things brilliantly. We're justifiably proud of our collection of 16 townhouse and city-centre properties. Each Hotel du Vin has its own character, shaped by the architecture, history and sensitive conversion of the original building. At the heart of each, our bistros serve French classics with a British twist. And thanks to our close relationships with vineyards and winemakers, our cosy, low-lit bars offer many of the world's finest and best-kept secret wines.

In return you get to work for great brands with like-minded people with an award winning benefit package including:


A range of fabulous flexible benefits to help you outside of work - including health & life insurance.
A contributory Pension Scheme
A Childcare scheme providing tax credits on any childcare you may be paying.
Service Charge (department specific) which will be performance driven
Free uniform
Annual People Awards
Amazing People Engagement and Activity Plan
Employee assistance scheme to help you navigate through life's challenges
Generous holiday entitlement
Fantastic company discounts including staff rates & Food & Beverage discounts at all of our exciting locations
Major high street discounts -helpful when buying things to treat you or others!


Bistro Supervisor

Job Description:

Sometimes you may not quite be ready for the next step, but just a little bit more experience and training to get you there, Bistro Supervisor involves taking responsibility for welcoming guests to the restaurant in a friendly and helpful manner, managing a section within the restaurant ensuring that all standards are met with attention to detail. As part of the role you will be expected to be the host delivering amazing hospitality and ensuring that all guest expectations are met. You will also have responsibility of the team during the shift, allocating daily duties to the team and keeping them motivated. You will be required to deliver the pre-service briefings, manage the team rota and place orders with suppliers. We are looking for someone who is passionate about food and beverage and delivering amazing hospitality to our guests. The ideal candidate will be organised, an excellent communicator, a hands-on supervisor who has excellent attention to detail. Experience of working in a similar quality restaurant is required and knowledge of food, wine and beverage is an advantage. You must have passion for hospitality and deliver service with a smile.

Nestling in the heart of the old city, close to the rejuvenated waterfront, the shopping hub of Cabot Circus, Christmas Steps, Park Street and the charming Clifton village, our Bristol hotel is the perfect setting for work or pleasure. Ideal for enjoying a weekday business brunch, leisurely lunch, dinner or afternoon tea, luxurious weekend break or indulgent city retreat or celebrating a wedding, family gathering or private event. Loaf in a leather armchair in the cosy Sugar Bar, and discover rums from around the world. Beckon our expert Sommelier over to help you choose from our extensive list. Relax in the elegant yet informal ambience of our trademark Bistro, as talented Chefs create freshly prepared, locally sourced French classics, served with a British twist. Or dine al fresco in our secluded flagstone courtyard, before a relaxing nightcap. Then melt your cares away with a deep bath in your elegant bathroom, before flopping onto Egyptian cotton bed linen in one of 40 exquisite bedrooms
Breakfast Supervisor - Hotel du Vin Bristol

Our appeal is all down to our attitude. Simple yet sophisticated. Informal yet luxurious. Elegant yet unpretentious. It's a commitment to doing the little things brilliantly. We're justifiably proud of our collection of 16 townhouse and city-centre properties. Each Hotel du Vin has its own character, shaped by the architecture, history and sensitive conversion of the original building. At the heart of each, our bistros serve French classics with a British twist. And thanks to our close relationships with vineyards and winemakers, our cosy, low-lit bars offer many of the world's finest and best-kept secret wines.

In return you get to work for great brands with like-minded people with an award winning benefit package including:


A range of fabulous flexible benefits to help you outside of work - including health & life insurance.
A contributory Pension Scheme
A Childcare scheme providing tax credits on any childcare you may be paying.
Service Charge (department specific) which will be performance driven
Free uniform
Annual People Awards
Amazing People Engagement and Activity Plan
Employee assistance scheme to help you navigate through life's challenges
Generous holiday entitlement
Fantastic company discounts including staff rates & Food & Beverage discounts at all of our exciting locations
Major high street discounts -helpful when buying things to treat you or others!


Bistro Supervisor

Job Description:

Sometimes you may not quite be ready for the next step, but just a little bit more experience and training to get you there, Bistro Supervisor involves taking responsibility for welcoming guests to the restaurant in a friendly and helpful manner, managing a section within the restaurant ensuring that all standards are met with attention to detail. As part of the role you will be expected to be the host delivering amazing hospitality and ensuring that all guest expectations are met. You will also have responsibility of the team during the shift, allocating daily duties to the team and keeping them motivated. You will be required to deliver the pre-service briefings, manage the team rota and place orders with suppliers. We are looking for someone who is passionate about food and beverage and delivering amazing hospitality to our guests. The ideal candidate will be organised, an excellent communicator, a hands-on supervisor who has excellent attention to detail. Experience of working in a similar quality restaurant is required and knowledge of food, wine and beverage is an advantage. You must have passion for hospitality and deliver service with a smile.

Nestling in the heart of the old city, close to the rejuvenated waterfront, the shopping hub of Cabot Circus, Christmas Steps, Park Street and the charming Clifton village, our Bristol hotel is the perfect setting for work or pleasure. Ideal for enjoying a weekday business brunch, leisurely lunch, dinner or afternoon tea, luxurious weekend break or indulgent city retreat or celebrating a wedding, family gathering or private event. Loaf in a leather armchair in the cosy Sugar Bar, and discover rums from around the world. Beckon our expert Sommelier over to help you choose from our extensive list. Relax in the elegant yet informal ambience of our trademark Bistro, as talented Chefs create freshly prepared, locally sourced French classics, served with a British twist. Or dine al fresco in our secluded flagstone courtyard, before a relaxing nightcap. Then melt your cares away with a deep bath in your elegant bathroom, before flopping onto Egyptian cotton bed linen in one of 40 exquisite bedrooms

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