A Catering Butcher is now required to work in Windsor on an ongoing basis/long term contract. Working Monday to Friday you will earn between 500 and 550 per week. This is based upon a 40 to 45 hour with additional hours also available during peak periods.
Again this is an ongoing contract and you will working for a very prestigious client. You will ideally have experience of working commercially with Beef, Pork, and Lamb and be willing to undertake an in depth DBS check.
If of interest please send a CV or call Craig at PLS Recruitment on (Apply online only)