The Blagdon Inn is a thriving Bar and Restaurant located within Devon Hills Holiday Park. We are looking for friendly, customer focussed individuals to join our team.
We have a variety of shifts and days to cover throughout our main season from now until the end of October. We are also in particular need at the weekends and school holidays. If you are able to be flexible on shifts or if you are looking for a weekend or holiday job, then please get in touch.
This is an excellent opportunity for the right person, even if you have little experience, but are prepared to be trained.
Ideally we would like you to have:
Outstanding customer service skills enabling you to integrate effectively as part of a close team and offer excellent customer service. Relevant experience in the food and license industry An eye for quality standards Enthusiasm for working with customers Willing to be trained in other areas of the business e.g. in all our food and bar outlets and learn some basic food preparation skills Over 18s required for the bar areas
In line with requirements of the Immigration, Asylum & Nationality Act 2006, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process. No accommodation is available.
Salary & Benefits
Rates of Pay - To be discussed at interview
Massively discounted holidays on our holiday parks On-line discount scheme to many high street and leisure outlets Use of onsite health club Pension Scheme Employee Assistance Programme Uniform part provided You will also receive holidays based on the number of hours you work.
*Benefits are non-contractual and may be dependent on the job role and status.
Haulfryn, the UK's leading family owned Holiday and Residential Park business, are proudly celebrating 80 years of trading. Devon Hills Holiday Parkoffers superb holiday homes set on it's beautiful parkland site within easy reach of local attractions and beaches. With indoor swimming pool and gym along with all the food and beverage offerings.