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10 days ago
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Food Beverage Manager


That Recruit
Salary band: Any
Location: South Wales
Job type: Any
Contact: That Recruit
Category: Bar Jobs
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Our client is looking for an experienced Food and Beverage Manager to join their team providing outstanding service to our guests. We are looking for someone who has ideally worked in a 3* or 4* environment. You will need to have a great personality with attention to detail and ability to remain calm under pressure. You will also need to have a naturally ability to inspire, motivate, develop and lead a team successfully

The ideal Food and Beverage manager must have extensive previous hotel experience in Event Service, Restaurant and Bar.

As the F&B Manager you will be responsible for managing all Food and Beverage Departments including Restaurant, Bar, Events and Conference. You will be responsible for staff development, ensuring high levels of customer service are provided and achieved at all times. The Food and Beverage Manager must have experience involving the marketing strategy for the hotel especially promoting, and maximising revenue in the restaurant and other F&B outlets.

You should have strong leadership qualities, be a good communicator and very ambitious nature. You will always strive to achieve the best quality standards in all F&B departments; cost controlling, Health & Safety, and the daily operation.

This hotel has 68 bedrooms and 6 conference rooms for up to 400 guests

To be considered for this role, please apply today.
Our client is looking for an experienced Food and Beverage Manager to join their team providing outstanding service to our guests. We are looking for someone who has ideally worked in a 3* or 4* environment. You will need to have a great personality with attention to detail and ability to remain calm under pressure. You will also need to have a naturally ability to inspire, motivate, develop and lead a team successfully

The ideal Food and Beverage manager must have extensive previous hotel experience in Event Service, Restaurant and Bar.

As the F&B Manager you will be responsible for managing all Food and Beverage Departments including Restaurant, Bar, Events and Conference. You will be responsible for staff development, ensuring high levels of customer service are provided and achieved at all times. The Food and Beverage Manager must have experience involving the marketing strategy for the hotel especially promoting, and maximising revenue in the restaurant and other F&B outlets.

You should have strong leadership qualities, be a good communicator and very ambitious nature. You will always strive to achieve the best quality standards in all F&B departments; cost controlling, Health & Safety, and the daily operation.

This hotel has 68 bedrooms and 6 conference rooms for up to 400 guests

To be considered for this role, please apply today.

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