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5 months ago
Cambian Group
Salary band: Any
Location: Dorset
Job type: Permanent
Contact: Cambian Group
Category: Training Jobs
Hosptial Cook Cambain Amberwood Lodge6 St Osmunds Road, Parkstone, Poole, Dorset, BH14 9JNThe Cambian Group is the UK's largest provider of specialist services in education, mental health rehabilitation and learning disabilities.Cambian Churchill is a male mental health rehabilitation service in London, dedicated to providing a high quality environment dedicated to promoting long-term recovery. At Cambian Churchill we have created exceptional spaces that aid in the overall rehabilitation of the people in our care. From the high specification of every en-suite bedroom to the spacious communal areas designed to meet the needs of people in our care. Benefits Employee discount scheme Free parking Cycle to work scheme Childcare vouchers Employee assistance programme Career progression Developmental opportunities Internal/external training on new initiatives Meals during working day Uniform provided Enhanced maternity pay. Purpose and summary of job: To organise and control the efficient and economic production of quality food within the allowed budget, whilst ensuring high standards of cleanliness and hygiene are maintained. Main Duties and Responsibilities Liaise with the Hospital Manager when planning/costing menus in order to provide a balanced nutritious diet, making the best use of fresh foods, as available. Prepare, cook and serve meals, hot and cold, as appropriate. Responsible for maintaining and managing the food budget. Provide special diets where necessary as well as taking into account the preferences of individual Clients. To support the development of the process, practices and delivery of Active Recovery Care and Recovery. Be responsible for the washing up after meals and the overall cleaning of the kitchen and where appropriate the dining area. Maintain an accurate record / list of food supplies, freezer temperatures requirements, etc. where requested / required. Order stocks and check deliveries, as well as check and value stocks as required by the Hospital Manager. Ensure statutory Health and Safety standards in the kitchen and dining areas. Report immediately to the Hospital Manager any illness of an infectious nature or accident incurred by a Client, Colleague, self or another. Understand and ensure the implementation of the Hospital's Health and Safety Policy, Emergency and Fire Procedures. Ensure the security of the Hospital is maintained at all times Adhere to all Group policies and procedures within the defined timescales, NCSC standards and guidelines, Department of Health guidelines and legislation, including the Mental Health Act and Code of Practice. Knowledge of nutrition. Knowledge of dietary requirements (ie Halal/diabetic/vegan). Skills and experience Good communication. Ability to plan nourishing and attractive menus within available budgets Team player / Works on own initiative. Qualifications At The Time of Appointment NVQ2 or equivalent or evidence of the same experience in catering. Basic Food / Hygiene Certificate. NVQ3 or evidence of same. Intermediate Food Hygiene Certificate. Hospitality experience. Experience of preparing fresh food to cover 3 main meal times. Experience of working in a care environment. Successful candidates will have to meet the person specification in order to be offered this post. Cambian is committed to Safeguarding and protecting the residents within our care. All candidates will be subject to an enhanced DBS check and reference checks. Cambian is an equal opportunities employer.

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