Kitchen Manager vacancy: The Blue Bowl in Bristol is looking for an experienced Kitchen Manager to lead the kitchen team at the Blue Bowl. The Blue Bowl is one of the highest food taking sites in Sizzling Pubs and is looking for a passionate and driven Kitchen Manager. If you are obsessed with guest service and food quality, then this is the role for you! Kitchen Manager role:
Overseeing food ordering Food preparation Delivery of operations Managing a team Stock control Conforming at all times with health and hygiene regulations Dedicating time to develop your team using our tailored development framework
You'll train, motivate and inspire your team to deliver an efficient food operation and be responsible for the kitchen's financial performance which can lead to attractive rewards. What we can offer you:
Holiday Career progression Cycle to work scheme Childcare vouchers Pension scheme Share incentive scheme High-street retail vouchers and discounts 20% of all Mitchells and Butlers businesses when you eat!
If you think you're up for the challenge of this role we'd love to hear from you! For those applicants without their own transport - you must ensure that you are able to travel to and from work at the required times of the job role.