4 months ago
Miller & Carter are currently looking for Kitchen Managers for the North West as the brand will be opening an additional 15 business nationwide in the next 12 months.
This is a very exciting opportunity to join the Miller & Carter team and the wider Mitchells & Butlers group.
Candidates applying for this role will need to be geographically flexible within the North West or nationwide but many opportunities may come with accommodation included in the package.
What you'll do in this role. As Kitchen Manager Designate you'll be responsible for the entire kitchen operation, overseeing food ordering, preparation, delivery, staffing, stock control and conforming at all times with health and hygiene regulations. You'll train, motivate and inspire your team to deliver an efficient food operation and be responsible for the kitchen's financial performance which can lead to attractive rewards. You'll spend time training and working in sites in the area to gain an understanding of our operation before starting in a kitchen of your own. Before applying for this role please ask yourself - is this you? . Are you confident leading a team and taking responsibility? . Are you passionate about serving up great food dishes you can be proud of? . Can you ensure the kitchen maintains target profit margins? . Have you got a good eye for detail and are you able to work under pressure? . Do you hold a level 2 food safety award or higher? What we'll offer. We'll offer you a great salary, plus a comprehensive training programme which will develop your skills and enable you to be promoted further. What's more, being part of the UK's largest managed pub and restaurant company means we can support you to achieve professional qualifications and offer you a host of future career opportunities, plus a great employee benefits package which includes high street discounts, paid holidays, pension and Sharesave Scheme.
A bit about Miller & Carter. Imagine the finest quality steaks, grilled to perfection and served in a classic, stylish restaurant. If that sounds like your sort of place, we've got the perfect job for you. Join the Miller & Carter team and see why we're so proud of our professional yet informal service that delivers exceptional food from field to fork every day.
You will also be required to hold a full driving licence and must also have continued and unlimited access to a vehicle.
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