Are you a restaurant manager who can lead your team to deliver high quality customer service leading to sales and profit growth? Then this role could be for you. Our client a successful and growing Italian chain has several opportunities in south and south west London. You will be paid a competitive salary plus troncs. The role Supported by the operations director and managing a team of up to 10 staff, you will be responsible all aspects pf the restaurant's management as detailed in operation manual. Key responsibilities include: Welcoming guestsStaff training and developmentStaff planning, scheduling and supportingIncreasing customer spendIncreasing gross profitOrdering food and drinkEnsuring heath and safely and legal complianceCommunicating and liaising with senior managers and chef The person You will be an enthusiastic and smart, manager who has a track record of delivering results. Your skill set will include: Experience of running a restaurant and delivering sales and profit growthSelf-starter who is willing to try new ideasFinancial savvyAbility to support, train and motivate your teamFriendly, outgoing and professionalGreat attention to detail, however also a big picture person To apply Send CV along with notice details salary requirement and notice period.